Balushahi – A Flaky, Royal Indulgence
Balushahi is a classic Indian dessert known for its rich, flaky texture and irresistible sweetness. Made with refined flour and deep-fried in pure desi ghee, each piece is soaked in light sugar syrup to create a crispy exterior with a soft, melt-in-the-mouth center.
Prepared using traditional techniques at Channaram Foods, our Balushahi captures the authentic flavor and royal charm of this timeless sweet. With no artificial additives and made from the finest ingredients, it’s the perfect choice for festivals, celebrations, or simply enjoying a moment of indulgence.
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