Kesar Petha is a soft, syrup-soaked sweet made from ash gourd, infused with the rich aroma and colour of pure saffron, following the traditional Agra recipe. Channaram slow-cooks the petha in aromatic saffron-infused syrup to achieve its signature soft texture and golden hue. A refreshing, delicately flavoured mithai, Kesar Petha is a popular choice for festive gifting and celebrations. Store in a cool, dry place or refrigerate for extended freshness.
KESAR PETHA
Price range: ₹95.00 through ₹370.00
Infused with the rich aroma of pure saffron, Channaram’s Kesar Petha is a soft, syrup-soaked classic crafted using the traditional Agra recipe for authentic flavour.
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